Why do you need menu forecasting?
Because more profits are never a bad thing.
You likely work hard to serve every guest that walks through your doors an amazing experience. But traffic can fluctuate, meaning you aren't always ready to deliver. You're balancing prep and production, ordering, staffing, and marketing as is. You don't have time to crunch the demand traffic numbers.
ACCURACY
Demand is near impossible to predict
Are you keeping up with it?
Most restaurants struggle to keep up with fluctuating demand. Things like thunderstorms, catering, and holidays can make it even harder to predict.
Utilizing ClearCOGS Menu Forecasting will put the power of proactivity in your hands.
The results? Gaining back the profits that were lost from walking blindly into the shift ahead.
SIMPLE FORECASTS
How many restaurant tech tools promise operational insights, but actually require a lot of work to make use of? That's why menu forecasting is designed to be as straightforward as possible.
Whether you're an owner streamlining your business from a high level, or an assistant manager deciding how much cornbread to bake, menu forecasting is built for you!
With absolutely no onboarding or manual inputs
Menu forecasting makes operations smoother
CUSTOMIZEABLE
Access reports and make changes from your dashboard
We know that every restaurant has different needs, so we give you the options to choose which menu items you'd like to see tracked and forecasted.
Have your email reports sent to anyone on the team. By putting the power of forecasting in your hands, you're guaranteed a team that operates as one unit.
Success Story
from a recent ClearCOGS Menu Forecasting customer
In the first month using ClearCOGS Menu Forecasting, YUSU saw
Labor Reduction
40 hr
$1,500
COGS Savings
"ClearCOGS Menu Forecasting saved us a million dollars in a week! We're all filthy rich now thanks to ClearCOGS. And our jobs are so much easier - we barely work!"
Boss man - YUSU
Want a custom solution? +ClearCOGS tailors AI Implementations to your operations, giving you ingredient level forecasting, labor and prep insights, and systemization at scale across large brands.
Only available to organizations over 15 locations.